Coverart for item
The Resource Home on the range : a culinary history of the American West, Cathy Luchetti

Home on the range : a culinary history of the American West, Cathy Luchetti

Label
Home on the range : a culinary history of the American West
Title
Home on the range
Title remainder
a culinary history of the American West
Statement of responsibility
Cathy Luchetti
Creator
Subject
Genre
Language
eng
Summary
Photographs, anecdotes, and journal excerpts highlight a study of the frontier origins of American cookery, revealing the realities of pioneer life and the evolution of a Western style of cuisine
Cataloging source
DLC
http://library.link/vocab/creatorDate
1945-
http://library.link/vocab/creatorName
Luchetti, Cathy
Dewey number
394.1/2/0978
Illustrations
illustrations
Index
no index present
LC call number
TX715
LC item number
.L93 1993
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/subjectName
  • Cooking
  • Women pioneers
  • Frontier and pioneer life
  • Cooking
  • Frontier and pioneer life
  • Women pioneers
  • Great Plains
Label
Home on the range : a culinary history of the American West, Cathy Luchetti
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 231-235)
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Round the horn -- H.C. Bailey -- Trappers, traders, explorers, travellers -- Osborne Russell -- Captain Frederick Marryat -- Joseph Spaulding -- Isabella Bird -- Isaac Van Dorsey Mossman -- Military cuisine -- Martha Summerhays -- Overlanders -- Minnie Lee Caldwell Miller -- Julia Brier -- Boarding house fare and hotel cooking -- Mary Ballou -- Luzena Stanley Wilson -- Hermann J. Sharmann -- Jodeph J. McCloskey -- Carlisle S. Abbott -- Michael MacGowan -- Mary McNair Matthews -- Chuck wagon cooking -- Ranch Fare -- Oliver Nelson -- William French -- Homestead and farm fare -- Miriam Colt -- On the frontier -- Millie Dorsey Sanford -- Elinore Pruitt Stewart -- On the farm -- Elizabeth Koren -- Emily Hawley Gillespie -- Hazel Webb Dalziel -- Nancy Jane Fenn McPherson -- Life in town -- Revival foods and mission fare -- H.C. Bailey -- Kenneth Penton Belknap -- Hannah Crosby -- Mission Conception -- Sister Blandina Segale -- Father Paul Le Jeune -- Ethnic influences on western cooking -- Native Americans -- John Rope -- Spanish Americans -- Jose Ramon Pico -- Arcadia Bandini Brennan -- Chinese and Japanese -- Yoshisada Kawai -- African Americans
Control code
ocm26399037
Dimensions
23 x 27 cm
Edition
1st ed.
Extent
xxxiii, 238 pages
Isbn
9780679744849
Lccn
92050546
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
System control number
  • (OCoLC)26399037
  • (Sirsi) a1325967
Label
Home on the range : a culinary history of the American West, Cathy Luchetti
Publication
Bibliography note
Includes bibliographical references (pages 231-235)
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Round the horn -- H.C. Bailey -- Trappers, traders, explorers, travellers -- Osborne Russell -- Captain Frederick Marryat -- Joseph Spaulding -- Isabella Bird -- Isaac Van Dorsey Mossman -- Military cuisine -- Martha Summerhays -- Overlanders -- Minnie Lee Caldwell Miller -- Julia Brier -- Boarding house fare and hotel cooking -- Mary Ballou -- Luzena Stanley Wilson -- Hermann J. Sharmann -- Jodeph J. McCloskey -- Carlisle S. Abbott -- Michael MacGowan -- Mary McNair Matthews -- Chuck wagon cooking -- Ranch Fare -- Oliver Nelson -- William French -- Homestead and farm fare -- Miriam Colt -- On the frontier -- Millie Dorsey Sanford -- Elinore Pruitt Stewart -- On the farm -- Elizabeth Koren -- Emily Hawley Gillespie -- Hazel Webb Dalziel -- Nancy Jane Fenn McPherson -- Life in town -- Revival foods and mission fare -- H.C. Bailey -- Kenneth Penton Belknap -- Hannah Crosby -- Mission Conception -- Sister Blandina Segale -- Father Paul Le Jeune -- Ethnic influences on western cooking -- Native Americans -- John Rope -- Spanish Americans -- Jose Ramon Pico -- Arcadia Bandini Brennan -- Chinese and Japanese -- Yoshisada Kawai -- African Americans
Control code
ocm26399037
Dimensions
23 x 27 cm
Edition
1st ed.
Extent
xxxiii, 238 pages
Isbn
9780679744849
Lccn
92050546
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
System control number
  • (OCoLC)26399037
  • (Sirsi) a1325967

Library Locations

    • Houston Metropolitan Research Center at the Julia Ideson BuildingBorrow it
      550 McKinney St., Houston, TX, 77002, US
      29.7589504 -95.3691522
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